Natural extractives (solvent-free) used in conjunction with spices, seasonings, and flavorings that are generally recognized as safe for their intended use, within the meaning of section 409 of the Act, are as follows:
Apricot kernel (persic oil) |
Prunus armeniaca L. |
Peach kernel (persic oil) |
Prunus persica Sieb. et Zucc. |
Peanut stearine |
Arachis hypogaea L. |
Persic oil (see apricot kernel and peach kernel) |
Quince seed |
Cydonia oblonga Miller. |
Code of Federal Regulations
[42 FR 14640, Mar. 15, 1977, as amended at 47 FR 47375, Oct. 26, 1982]