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Title 7 - Agriculture
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SUBTITLE B—Regulations of the Department of Agriculture
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CHAPTER I—AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (parts 27 to 206)
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SUBCHAPTER C—REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 (parts 51 to 75)
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PART 70—VOLUNTARY GRADING OF POULTRY PRODUCTS AND RABBIT PRODUCTS
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SUBPART A—Grading of Poultry Products and Rabbit Products (§70.1 to §70.110)
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SUBPART A—Grading of Poultry Products and Rabbit Products (§70.1 to §70.110)
70.1—Definitions.
70.2—Designation of official certificates, memoranda, marks, other identifications, and devices for purposes of the Agricultural Marketing Act.
70.3—Administration.
70.4—Services available.
70.5—Nondiscrimination.
70.6—OMB control number.
70.8—Other applicable regulations.
70.10—Basis of grading service.
70.12—Supervision.
70.13—Ready-to-cook poultry and rabbits and specified poultry food products.
70.14—Squabs and domesticated game birds; eligibility.
70.15—Equipment and facilities for graders.
70.16—Prerequisites to grading.
70.17—Accessibility of products.
70.18—Schedule of operation of official plants.
70.20—Who may be licensed and authorized.
70.21—Suspension of license; revocation.
70.22—Surrender of license.
70.23—Identification.
70.24—Financial interest of graders.
70.25—Political activity.
70.26—Cancellation of license.
70.30—Who may obtain grading service.
70.31—How application for service may be made; conditions of service.
70.32—Filing of application.
70.33—Authority of applicant.
70.34—Application for grading service in official plants; approval.
70.35—Rejection of application.
70.36—Withdrawal of application.
70.37—Order of service.
70.38—Suspension or withdrawal of plant approval for correctable cause.
70.39—Form of application.
70.40—Debarment.
70.41—Misrepresentation, deceptive, or fraudulent act or practice.
70.42—Use of facsimile forms.
70.43—Willful violation of the regulations.
70.44—Interfering with a grader or employee of Service.
70.45—Misleading labeling.
70.46—Miscellaneous.
70.50—Approval of official identification and wording on labels.
70.51—Form of grademark and information required.
70.52—Prerequisites to packaging ready-to-cook poultry or rabbits identified with consumer grademarks.
70.54—Retention authorities.
70.55—Check grading officially identified product.
70.56—Grading requirements of poultry and rabbits identified with official identification.
70.60—Report of grading work.
70.61—Information to be furnished to graders.
70.62—Report of violations.
70.70—Payment of fees and charges.
70.71—On a fee basis.
70.72—Fees for appeal grading or review of a grader's decision.
70.75—Travel expenses and other charges.
70.76—Charges for continuous poultry grading performed on a nonresident basis.
70.77—Charges for continuous poultry or rabbit grading performed on a resident basis.
70.78—Fees or charges for grading service performed under cooperative agreement.
70.90—Forms.
70.91—Issuance.
70.92—Disposition.
70.93—Advance information.
70.100—Who may request an appeal grading or review of a grader's decision.
70.101—Where to file an appeal.
70.102—How to file an appeal.
70.103—When an application for an appeal grading may be refused.
70.104—Who shall perform the appeal.
70.105—Procedures for appeal gradings.
70.106—Appeal grading certificates.
70.110—Requirements for sanitation, facilities, and operating procedures in official plants.
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