Except as provided in §§ 125.30 through 125.32, the following limitations establish the quantity or quality of pollutants or pollutant properties, controlled by this section, which may be discharged by a point source subject to the provisions of this subpart after application of the best conventional pollutant control technology:
|
Metric units (kg/kkg of seafood) |
TSS |
26 |
14 |
Oil and grease |
21 |
1.3 |
pH |
(1) |
(1) |
|
English units (pounds per 1,000 lb of seafood) |
TSS |
26 |
14 |
Oil and grease |
2.1 |
1.3 |
pH |
(1) |
(1) |
1 Within the range 6.0 to 9.0. |
[51 FR 24999, July 9, 1986]