The following standards of performance establish the quantity or quality of pollutants or pollutant properties, controlled by this section, which may be discharged by a new source subject to the provisions of this subpart:
|
Metric units (kilograms per 1,000 kg of seafood) |
BOD5
|
6.7 |
3.8 |
TSS |
3.7 |
1.5 |
Oil and grease |
1.4 |
0.76 |
pH |
(1) |
(1) |
|
English units (pounds per 1,000 lb of seafood) |
BOD5
|
6.7 |
3.8 |
TSS |
3.7 |
1.5 |
Oil and grease |
1.4 |
0.76 |
pH |
(1) |
(1) |
1 Within the range 6.0 to 9.0. |
[40 FR 55781, Dec. 1, 1975, as amended at 41 FR 31821, July 30, 1976]