| Almond, hulls |
1.2 |
| Artichoke, globe |
0.45 |
| Avocado |
0.40 |
| Barley, grain |
0.30 |
| Barley, hay |
0.40 |
| Barley, straw |
0.40 |
| Bean, succulent |
0.02 |
| Berry, low growing, subgroup 13-07G, except cranberry |
0.30 |
| Borage, seed |
0.02 |
| Brassica, head and stem, subgroup 5-A |
4.5 |
| Brassica, leafy greens, subgroup 5-B |
3.0 |
| Bushberry subgroup 13-07B, except lingonberry and blueberry, lowbush |
0.20 |
| Caneberry subgroup 13-07A |
0.35 |
| Canistel |
0.40 |
| Canola, seed |
0.02 |
| Cattle, meat |
0.02 |
| Cattle, meat byproducts |
0.04 |
| Citrus, dried pulp |
0.60 ppm |
| Coffee, bean, green 1
|
0.05 |
| Corn, field, forage |
0.10 |
| Corn, field, grain |
0.020 |
| Corn, field, stover |
0.05 |
| Corn, pop, forage |
0.10 |
| Corn, pop, grain |
0.02 |
| Corn, pop, stover |
0.05 |
| Corn, sweet, forage |
0.10 |
| Corn, sweet, kernel plus cob with husks removed |
0.02 |
| Corn, sweet, stover |
0.05 |
| Cotton, gin byproducts |
1.5 |
| Cotton, undelinted seed |
0.10 |
| Crambe, seed |
0.02 |
| Cranberry |
0.02 |
| Flax, seed |
0.02 |
| Fruit, citrus, group 10 |
0.40 |
| Fruit, pome, group 11 |
0.2 |
| Fruit, small, vine climbing, subgroup 13-07F, except fuzzy kiwifruit |
0.20 |
| Fruit, stone, group 12 |
0.5 |
| Goat, meat |
0.02 |
| Goat, meat byproducts |
0.04 |
| Grain, aspirated fractions |
0.08 |
| Grape, raisin |
0.30 |
| Hog, meat |
0.02 |
| Hog, meat byproducts |
0.02 |
| Hop, dried cones |
0.10 |
| Horse, meat |
0.02 |
| Horse, meat byproducts |
0.04 |
| Mango |
0.40 |
| Milk |
0.02 |
| Mustard, seed |
0.02 |
| Nut, tree, group 14 |
0.02 |
| Onion, dry bulb |
0.03 |
| Papaya |
0.40 |
| Peppermint, tops |
1.5 |
| Pistachio |
0.02 |
| Potato |
0.25 |
| Radish, tops |
0.80 |
| Rapeseed, seed |
0.02 |
| Rice, grain |
0.02 |
| Safflower, seed |
0.02 |
| Sapodilla |
0.40 |
| Sapote, black |
0.40 |
| Sapote, mamey |
0.40 |
| Sheep, meat |
0.02 |
| Sheep, meat byproducts |
0.04 |
| Sorghum, forage |
0.02 |
| Sorghum, grain |
0.02 |
| Sorghum, grain, stover |
0.02 |
| Soybean, hulls |
2.0 |
| Spearmint, tops |
1.5 |
| Star apple |
0.40 |
| Sunflower |
0.02 |
| Tomato, paste |
0.80 |
| Vegetable, cucurbit, group 9 |
0.2 |
| Vegetable, fruiting, group 8 |
0.25 |
| Vegetable, leafy, except brassica, group 4 |
4.0 |
| Vegetable, legume, group 6 |
0.02 |
| Vegetable, root, subgroup 1A |
0.05 |
| Vegetable, tuberous and corm, except potato, subgroup 1D |
0.02 |
| Wheat, forage |
0.50 |
| Wheat, grain |
0.02 |
| Wheat, hay |
0.02 |
| Wheat, straw |
0.02 |
|
1There are no U.S. registrations as of September 17, 2003. |