CFR

180.561—Acibenzolar- S -methyl; tolerances for residues.

(a) General. (1) Tolerances are established for residues of acibenzolar-S-methyl, benzo(1,2,3)thiadiazole-7-carbothioic acid-S-methyl ester, in or on the following raw agricultural commodities:

Commodity	Parts per million
Banana1	0.1
Spinach	1.0
Tomato, paste	3.0
Vegetable, brassica, leafy, group 5	1.0
Vegetable, fruiting, group 8	1.0
Vegetable, leafy, group 4	0.25
1There are no United States registrations for banana.

(2) Tolerances are established for residues of acibenzolar-S-methyl, benzo(1,2,3)thiadiazole-7-carbothioic acid-S-methyl ester, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only those acibenzolar-S-methyl residues convertible to benzo(1,2,3)thiadiazole-7-carboxylic acid (CGA-210007), expressed as the stoichiometric equivalent of acibenzolar-S-methyl, in or on the commodity.

Commodity	Parts per million
Onion, bulb, subgroup 3-07A	0.1
Vegetable, cucurbit, group 9	2.0

(b) emergency exemptions. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]

Code of Federal Regulations

[65 FR 50446, Aug. 18, 2000, as amended at 70 FR 7861, Feb. 16, 2005; 71 FR 76200, Dec. 20, 2006; 74 FR 24710, May 26, 2009; 76 FR 34886, June 15, 2011]

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