CFR

180.503—Cymoxanil, tolerance for residues.

(a) General. Tolerances are established for residues of the fungicide, cymoxanil, 2-cyano -N- [(ethylamino)carbonyl]-2-(methoxyimino) acetamide, in or on the following food commodities:

Commodity	Parts per million
Caneberry, subgroup 13A-07	4.0
Cilantro, leaves	19
Hop, dried cones	7.0
Leafy greens, subgroup 4A	19
Leaf petioles, subgroup 4B	6.0
Lychee 1	1.0
Onion, bulb, subgroup 3-07A	0.05
Onion, green, subgroup 3-07B	1.1
Potato	0.05
Vegetable, cucurbit, group 9	0.05
Vegetable, fruiting, group 8	0.2
1There is no U.S. registration for lychee.

(b) emergency exemptions. [Reserved]

(c) Tolerances with a regional registration. Tolerances with a regional registration as defined in § 180.1(l) are established for the residues of the fungicide cymoxanil, 2-cyano -N - [(ethylamino)carbonyl]-2-(methoxyimino) acetamide) in or on the raw agricultural commodities:

Commodity	Parts per million
Grape	0.10

(d) Indirect or inadvertent residues. [Reserved]

Code of Federal Regulations

[62 FR 26411, May 14, 1997, as amended at 62 FR 39956, July 25, 1997; 63 FR 24949, May 6, 1998; 63 FR 66464, Dec. 2, 1998; 64 FR 6539, Feb. 10, 1999; 64 FR 47689, Sept. 1, 1999; 66 FR 37598, July 19, 2001; 67 FR 35049, May 17, 2002; 68 FR 41936, July 16, 2003; 70 FR 7047, Feb. 10, 2005; 72 FR 37646, July 11, 2007; 73 FR 58885, Oct. 8, 2008; 76 FR 34885, June 15, 2011]

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