Almond, hulls |
6.0 |
Apple, wet pomace |
0.1 |
Asparagus |
0.05 |
Banana |
0.05 |
Barley, grain |
0.15 |
Barley, hay |
7.0 |
Barley, straw |
3.5 |
Bean, dry seed |
0.1 |
Bean, succulent |
0.1 |
Beet, garden, roots |
0.70 |
Beet, garden, tops |
7.0 |
Brassica, leafy greens, subgroup 5B |
2.5 |
Cherry, sweet, pre- and post-harvest |
5.0 |
Cherry, tart, pre- and post-harvest |
5.0 |
Coffee, green bean 1
|
0.15 |
Coffee, roasted bean 1
|
0.3 |
Corn, field, forage |
4.0 |
Corn, field, grain |
0.05 |
Corn, field, stover |
3.5 |
Corn, pop, grain |
0.05 |
Corn, pop, stover |
3.5 |
Corn, sweet, forage |
7.0 |
Corn, sweet, kernel plus cob with husks removed |
0.5 |
Corn, sweet, stover |
6.0 |
Cotton, gin byproducts |
25.0 |
Cotton, undelinted seed |
2.0 |
Fruit, pome, group 11 |
0.05 |
Fruit, stone, group 12, except cherry |
1.0 |
Grain, aspirated fractions |
16.0 |
Grape |
5.0 |
Grass, forage |
8.0 |
Grass, hay |
25.0 |
Grass, seed screenings |
55.0 |
Grass, straw |
30.0 |
Hop, dried cones |
35.0 |
Lychee |
1.6 |
Mango, postharvest |
0.15 |
Nut, tree, group 14 |
0.05 |
Oat, forage |
0.10 |
Oat, grain |
0.05 |
Oat, hay |
0.10 |
Oat, straw |
0.10 |
Okra |
1.2 |
Onion, bulb, subgroup 3-07A |
0.2 |
Onion, green, subgroup 3-07B |
1.3 |
Peach |
1.0 |
Peanut |
0.1 |
Pistachio |
0.05 |
Plum, pre- and post-harvest |
1.0 |
Soybean, forage |
25 |
Soybean, hay |
50 |
Soybean, seed |
0.08 |
Sunflower, seed |
0.05 |
Sunflower, meal |
0.2 |
Sunflower, refined oil |
0.2 |
Vegetable, cucurbit, group 9 |
0.09 |
Vegetable, fruiting, group 8 |
1.3 |
Wheat, forage |
3.0 |
Wheat, grain |
0.05 |
Wheat, hay |
7.0 |
Wheat, straw |
1.5 |
1There are no U.S. registrations as of 7/31/2008. |