| Almond, hulls |
6.0 |
| Apple, wet pomace |
0.1 |
| Asparagus |
0.05 |
| Banana |
0.05 |
| Barley, grain |
0.15 |
| Barley, hay |
7.0 |
| Barley, straw |
3.5 |
| Bean, dry seed |
0.1 |
| Bean, succulent |
0.1 |
| Beet, garden, roots |
0.70 |
| Beet, garden, tops |
7.0 |
| Brassica, leafy greens, subgroup 5B |
2.5 |
| Cherry, sweet, pre- and post-harvest |
5.0 |
| Cherry, tart, pre- and post-harvest |
5.0 |
| Coffee, green bean 1
|
0.15 |
| Coffee, roasted bean 1
|
0.3 |
| Corn, field, forage |
4.0 |
| Corn, field, grain |
0.05 |
| Corn, field, stover |
3.5 |
| Corn, pop, grain |
0.05 |
| Corn, pop, stover |
3.5 |
| Corn, sweet, forage |
7.0 |
| Corn, sweet, kernel plus cob with husks removed |
0.5 |
| Corn, sweet, stover |
6.0 |
| Cotton, gin byproducts |
25.0 |
| Cotton, undelinted seed |
2.0 |
| Fruit, pome, group 11 |
0.05 |
| Fruit, stone, group 12, except cherry |
1.0 |
| Grain, aspirated fractions |
16.0 |
| Grape |
5.0 |
| Grass, forage |
8.0 |
| Grass, hay |
25.0 |
| Grass, seed screenings |
55.0 |
| Grass, straw |
30.0 |
| Hop, dried cones |
35.0 |
| Lychee |
1.6 |
| Mango, postharvest |
0.15 |
| Nut, tree, group 14 |
0.05 |
| Oat, forage |
0.10 |
| Oat, grain |
0.05 |
| Oat, hay |
0.10 |
| Oat, straw |
0.10 |
| Okra |
1.2 |
| Onion, bulb, subgroup 3-07A |
0.2 |
| Onion, green, subgroup 3-07B |
1.3 |
| Peach |
1.0 |
| Peanut |
0.1 |
| Pistachio |
0.05 |
| Plum, pre- and post-harvest |
1.0 |
| Soybean, forage |
25 |
| Soybean, hay |
50 |
| Soybean, seed |
0.08 |
| Sunflower, seed |
0.05 |
| Sunflower, meal |
0.2 |
| Sunflower, refined oil |
0.2 |
| Vegetable, cucurbit, group 9 |
0.09 |
| Vegetable, fruiting, group 8 |
1.3 |
| Wheat, forage |
3.0 |
| Wheat, grain |
0.05 |
| Wheat, hay |
7.0 |
| Wheat, straw |
1.5 |
|
1There are no U.S. registrations as of 7/31/2008. |