| Bean, dry, except cowpea |
3.0 |
| Bean, lima |
1.0 |
| Bean, succulent |
2.0 |
| Broccoli |
1.0 |
| Cabbage, abyssinian |
10.0 |
| Cabbage, seakale |
10.0 |
| Cattle, fat |
0.05 |
| Cattle, kidney |
0.2 |
| Cattle, meat |
0.05 |
| Cattle, meat byproducts, except kidney |
0.05 |
| Egg |
0.25 |
| Garlic |
0.2 |
| Garlic, great-headed, bulb |
0.2 |
| Goat, fat |
0.05 |
| Goat, kidney |
0.2 |
| Goat, meat |
0.05 |
| Goat, meat byproducts, except kidney |
0.05 |
| Hanover salad, leaves |
10.0 |
| Hog, fat |
0.05 |
| Hog, kidney |
0.2 |
| Hog, meat |
0.05 |
| Hog, meat byproducts, except kidney |
0.05 |
| Horse, fat |
0.05 |
| Horse, kidney |
0.2 |
| Horse, meat |
0.05 |
| Horse, meat byproducts, except kidney |
0.05 |
| Leek |
3.0 |
| Mango 1
|
0.3 |
| Milk |
0.05 |
| Mushroom |
1.0 |
| Onion, bulb |
0.2 |
| Onion, green |
3.0 |
| Onion, potato |
3.0 |
| Onion, tree |
3.0 |
| Onion, welsh |
3.0 |
| Pepper |
1.0 |
| Potato |
0.8 |
| Poultry, fat (from chicken layer hens and chicken breeder hens only) |
0.05 |
| Poultry, meat (from chicken layer hens and chicken breeder hens only) |
0.05 |
| Poultry, meat byproducts (from chicken layer hens and chicken breeder hens only) |
0.05 |
| Rakkyo, bulb |
0.2 |
| Shallot, bulb |
0.2 |
| Shallot, fresh leaves |
3.0 |
| Sheep, fat |
0.05 |
| Sheep, kidney |
0.2 |
| Sheep, meat |
0.05 |
| Sheep, meat byproducts, except kidney |
0.05 |
| Tomato |
0.5 |
| Turnip, greens |
10.0 |
| Vegetable, brassica, leafy, group 5, except broccoli |
10.0 |
| Vegetable, leafy, except brassica, group 4 |
7.0 |
| Vegetable, cucurbit, group 9 |
1.0 |
|
1There are no U.S. registrations on mango as of May 4, 2000. |