| Acerola |
0.2 |
| Alfalfa, seed |
0.5 |
| Almond, hulls |
25 |
| Aloe vera |
0.5 |
| Ambarella |
0.2 |
| Animal feed, nongrass, group 18 |
400 |
| Artichoke, globe |
0.2 |
| Asparagus |
0.5 |
| Atemoya |
0.2 |
| Avocado |
0.2 |
| Bamboo, shoots |
0.2 |
| Banana |
0.2 |
| Barley, bran |
30 |
| Beet, sugar, dried pulp |
25 |
| Beet, sugar, roots |
10 |
| Beet, sugar, tops |
10 |
| Berry group 13 |
0.2 |
| Betelnut |
1.0 |
| Biriba |
0.2 |
| Blimbe |
0.2 |
| Borage, seed |
0.1 |
| Breadfruit |
0.2 |
| Cacao bean, bean |
0.2 |
| Cactus, fruit |
0.5 |
| Cactus, pads |
0.5 |
| Canistel |
0.2 |
| Canola, seed |
20 |
| Chaya |
1.0 |
| Cherimoya |
0.2 |
| Citrus, dried pulp |
1.5 |
| Coconut |
0.1 |
| Coffee, bean, green |
1.0 |
| Corn, pop, grain |
0.1 |
| Corn, sweet, kernel plus cob with husk removed |
3.5 |
| Cotton, gin byproducts |
210 |
| Cotton, undelinted seed |
40 |
| Cranberry |
0.2 |
| Crambe, seed |
0.1 |
| Custard apple |
0.2 |
| Date, dried fruit |
0.2 |
| Dokudami |
2.0 |
| Durian |
0.2 |
| Epazote |
1.3 |
| Feijoa |
0.2 |
| Fig |
0.2 |
Code of Federal Regulations
511
|
| Fish |
0.25 |
| Flax, meal |
8.0 |
| Flax, seed |
4.0 |
| Fruit, citrus, group 10 |
0.5 |
| Fruit, pome, group 11 |
0.2 |
| Fruit, stone, group 12 |
0.2 |
| Galangal, roots |
0.2 |
| Ginger, white, flower |
0.2 |
| Gourd, buffalo, seed |
0.1 |
| Governor's plum |
0.2 |
| Gow kee, leaves |
0.2 |
| Grain, cereal, forage, fodder and straw, group 16, except field corn, forage and field corn, stover |
100 |
| Grain, cereal, group 15 except field corn, popcorn, rice, sweet corn, and wild rice |
30 |
| Grape |
0.2 |
| Grass, forage, fodder and hay, group 17 |
300 |
| Guava |
0.2 |
| Herbs subgroup 19A |
0.2 |
| Hop, dried cones |
7.0 |
| Ilama |
0.2 |
| Imbe |
0.2 |
| Imbu |
0.2 |
| Jaboticaba |
0.2 |
| Jackfruit |
0.2 |
| Jojoba, seed |
0.1 |
| Juneberry |
0.2 |
| Kava, roots |
0.2 |
| Kenaf, forage |
200 |
| Kiwifruit |
0.2 |
| Lesquerella, seed |
0.1 |
| Leucaena, forage |
200 |
| Lingonberry |
0.2 |
| Longan |
0.2 |
| Lychee |
0.2 |
| Mamey apple |
0.2 |
| Mango |
0.2 |
| Mangosteen |
0.2 |
| Marmaladebox |
0.2 |
| Meadowfoam, seed |
0.1 |
| Mioga, flower |
0.2 |
| Mustard, seed |
0.1 |
| Noni |
0.20 |
| Nut, pine |
1.0 |
| Nut, tree, group 14 |
1.0 |
| Okra |
0.5 |
| Olive |
0.2 |
| Oregano, Mexican, leaves |
2.0 |
| Palm heart |
0.2 |
| Palm heart, leaves |
0.2 |
| Palm, oil |
0.1 |
| Papaya |
0.2 |
| Papaya, mountain |
0.2 |
| Passionfruit |
0.2 |
| Pawpaw |
0.2 |
| Pea, dry |
8.0 |
| Peanut |
0.1 |
| Peanut, hay |
0.5 |
| Pepper leaf, fresh leaves |
0.2 |
| Peppermint, tops |
200 |
| Perilla, tops |
1.8 |
| Persimmon |
0.2 |
| Pineapple |
0.1 |
| Pistachio |
1.0 |
| Pomegranate |
0.2 |
| Pulasan |
0.2 |
| Quinoa, grain |
5.0 |
| Rambutan |
0.2 |
| Rapeseed, seed |
20 |
| Rice, grain |
0.1 |
| Rice, wild, grain |
0.1 |
| Rose apple |
0.2 |
| Safflower, seed |
85 |
| Salal |
0.2 |
| Sapodilla |
0.2 |
| Sapote, black |
0.2 |
| Sapote, mamey |
0.2 |
| Sapote, white |
0.2 |
| Sesame, seed |
0.1 |
| Shellfish |
3.0 |
| Soursop |
0.2 |
| Spanish lime |
0.2 |
| Spearmint, tops |
200 |
| Spice subgroup 19B |
7.0 |
| Star apple |
0.2 |
| Starfruit |
0.2 |
| Stevia, dried leaves |
1.0 |
| Strawberry |
0.2 |
| Sugar apple |
0.2 |
| Sugarcane, cane |
2.0 |
| Sugarcane, molasses |
30 |
| Sunflower, seed |
85 |
| Surinam cherry |
0.2 |
| Tamarind |
0.2 |
| Tea, dried |
1.0 |
| Tea, instant |
7.0 |
| Teff, grain |
5.0 |
| Ti, leaves |
0.2 |
| Ti, roots |
0.2 |
| Ugli fruit |
0.5 |
| Vegetable, bulb, group 3 |
0.2 |
| Vegetable, cucurbit, group 9 |
0.5 |
| Vegetable, foliage of legume, subgroup 7A, except soybean |
0.2 |
| Vegetable, fruiting, group 8 |
0.1 |
| Vegetable, leafy, brassica, group 5 |
0.2 |
| Vegetable, leafy, except brassica, group 4 |
0.2 |
| Vegetable, leaves of root and tuber, group 2, except sugar beet tops |
0.2 |
| Vegetable, legume, group 6 except soybean and dry pea |
5.0 |
| Vegetable, root and tuber, group 1, except sugar beet |
0.2 |
| Wasabi, roots |
0.2 |
| Water spinach, tops |
0.2 |
| Watercress, upland |
0.2 |
| Wax jambu |
0.2 |
| Yacon, tuber |
0.2 |