(a) General.
         Tolerances are established for the combined residues of the herbicide norflurazon (4-chloro-5-(methylamino)-2-(alpha, alpha, alpha-trifluoro-m -tolyl)-3-(2H )-pyridazinone) and its desmethyl metabolite 4-chloro-5-(amino)-2-alpha, alpha, alpha-trifluoro-m -tolyl)-3(2H )-pyridazinone in or on the following raw agricultural commodities:
     
    
        
            
                
                
            
            
                | Alfalfa, forage | 
                3.0 | 
            
            
                | Alfalfa, hay | 
                5.0 | 
            
            
                | Alfalfa, seed | 
                0.1 | 
            
            
                | Almond, hulls | 
                1.0 | 
            
            
                | Almond | 
                0.1 | 
            
            
                | Apple | 
                0.1 | 
            
            
                | Apricot | 
                0.1 | 
            
            
                | Asparagus | 
                0.05 | 
            
            
                | Avocado | 
                0.20 | 
            
            
                | Blackberry | 
                0.1 | 
            
            
                | Blueberry | 
                0.2 | 
            
            
                | Cattle, fat | 
                0.1 | 
            
            
                | Cattle, liver | 
                0.50 | 
            
            
                | Cattle, meat | 
                0.1 | 
            
            
                | Cattle, meat byproducts, except liver | 
                0.1 | 
            
            
                | Cherry | 
                0.1 | 
            
            
                | Citrus, dried pulp | 
                0.4 | 
            
            
                | Citrus, molasses | 
                1.0 | 
            
            
                | Cotton, undelinted seed | 
                0.1 | 
            
            
                | Cranberry | 
                0.1 | 
            
            
                | Fruit, citrus | 
                0.2 | 
            
            
                | Goat, fat | 
                0.1 | 
            
            
                | Goat, liver | 
                0.50 | 
            
            
                | Goat, meat | 
                0.1 | 
            
            
                | Goat, meat byproducts, except liver | 
                0.1 | 
            
            
                | Grape | 
                0.1 | 
            
            
                | Hazelnut | 
                0.1 | 
            
            
                | Hog, fat | 
                0.1 | 
            
            
                | Hog, liver | 
                0.50 | 
            
            
                | Hog, meat | 
                0.1 | 
            
            
                | Hog, meat byproducts, except liver | 
                0.1 | 
            
            
                | Hop, dried cones | 
                3.0 | 
            
            
                | Hop, vines | 
                1.0 | 
            
            
                | Horse, fat | 
                0.1 | 
            
            
                | Horse, liver | 
                0.50 | 
            
            
                | Horse, meat | 
                0.1 | 
            
            
                | Horse, meat byproducts, except liver | 
                0.1 | 
            
            
                | Milk | 
                0.1 | 
            
            
                | Nectarine | 
                0.1 | 
            
            
                | Peach | 
                0.1 | 
            
            
                | Peanut | 
                0.05 | 
            
            
                | Peanut, hay | 
                5.50 | 
            
            
                | Peanut, hay | 
                1.5 | 
            
            
                | Pear | 
                0.1 | 
            
            
                | Pecan | 
                0.1 | 
            
            
                | Plum, prune, fresh | 
                0.1 | 
            
            
                | Poultry, fat | 
                0.1 | 
            
            
                | Poultry, meat | 
                0.1 | 
            
            
                | Poultry, meat byproducts | 
                0.1 | 
            
            
                | Raspberry | 
                0.2 | 
            
            
                | Sheep, fat | 
                0.1 | 
            
            
                | Sheep, liver | 
                0.50 | 
            
            
                | Sheep, meat | 
                0.1 | 
            
            
                | Sheep, meat byproducts, except liver | 
                0.1 | 
            
            
                | Soybean | 
                0.1 | 
            
            
                | Soybean, forage | 
                1.0 | 
            
            
                | Soybean, hay | 
                1.0 | 
            
            
                | Walnut | 
                0.1 | 
            
        
     
    
        
        (b)  emergency exemptions.
         [Reserved]
     
    
        
        (c) Tolerances with regional registration.
         [Reserved]
     
    
        
        (d) Indirect or inadvertent residues.
         [Reserved]
     
    
        
            Code of Federal Regulations
        
        [47 FR 14909, Apr. 7, 1982]
    
    
        
            Code of Federal Regulations
        
        
            Editorial Note:
            For Federal Register citations affecting § 180.356
                , see the List of CFR Sections Affected, which appears in the Finding Aids section of the printed volume and at www.fdsys.gov.