(a) General.
Tolerances are established for the residues of S-(O,O-diisopropyl phosphorodithioate) of N -(2-mercaptoethyl) benzenesulfonamide including its oxygen analog S -(O,O -diisopropyl phosphorothioate) of N -(2-mercaptoethyl) benzenesulfonamide in or on the following food commodities:
Onion, bulb |
0.10 |
Vegetable, brassica, leafy group 5 |
0.15 |
Vegetable, cucurbits group 9 |
0.15 |
Vegetable, fruiting group 8 |
0.10 |
Vegetable, leafy except brassica group 4 |
0.15 |
(b) emergency exemptions.
[Reserved]
(c) Tolerances with regional registrations.
Tolerances with regional registration, as defined in § 180.1(l), are established for the residues of S -(O,O -diisopropyl phosphorodithioate) of N -(2-mercaptoethyl) benzenesulfonamide including its oxygen analog S -(O,O -diisopropyl phosphorothioate) of N -(2-mercaptoethyl) benzenesulfonamide in or on the following food commodities:
(d) Indirect or inadvertent residues.
[Reserved]
Code of Federal Regulations
[68 FR 39440, July 1, 2003, as amended at 73 FR 53738, Sept. 17, 2008]