(a) General.
(1)
Tolerances are established for the combined residues of the herbicide fluometuron, N, N -dimethyl-N '-[3-(trifluoromethyl)phenyl]urea, and its metabolite, trifluoromethylaniline (TFMA) determined as TFMA, in or on the following food commodities:
| Cotton, gin byproducts |
3.5 |
| Cotton, undelinted seed |
1.0 |
(2)
Tolerances are established for the combined residues of the herbicide fluometuron, N ,N -dimethyl-N '-[3-(trifluoromethyl)phenyl]urea, and its metabolites determined as TFMA and the hydroxylated metabolites: CGA-236431, 1-(4-hydroxy-3-trifluoromethylphenyl)urea; CGA-236432, 1-methyl-3-(4-hydroxy-3-trifluoromethylphenyl)urea; and CGA-13211, 1,1-dimethyl-3-(4-hydroxy-3-trifluoromethylphenyl)urea, in or on the following food commodities:
| Cattle, meat byproducts |
0.1 |
| Egg |
0.1 |
| Goat, meat byproducts |
0.1 |
| Hog, meat byproducts |
0.1 |
| Horse, meat byproducts |
0.1 |
| Milk |
0.02 |
| Poultry, fat |
0.1 |
| Poultry, meat |
0.1 |
| Poultry, meat byproducts |
0.1 |
| Sheep, meat byproducts |
0.1 |
(b) emergency exemptions.
[Reserved]
(c) Tolerances with regional registrations.
[Reserved]
(d) Indirect or inadvertent residues.
Tolerances are established for the combined residues of the herbicide fluometuron, N, N -dimethyl-N '-[3-(trifluoromethyl)phenyl]urea, and its metabolite, trifluoromethylaniline (TFMA) determined as TFMA, in or on the following food commodities.
| Grain, cereal, forage, fodder, and straw group 16, forage |
3.0 |
| Grain, cereal, forage, fodder, and straw, group 16, stover |
6.0 |
| Grain, cereal, group 15 |
0.5 |
| Peanut |
0.1 |
| Peanut, hay |
4.0 |
| Peanut, meal |
0.2 |
| Soybean, forage |
3.0 |
| Soybean, hay |
3.0 |
| Soybean, seed |
2.0 |
| Rice, hulls |
1.0 |
| Wheat, milled byproducts |
1.0 |
Code of Federal Regulations
[73 FR 52613, Sept. 10, 2008]