(a) General.
Tolerances are established for the combined residues of the insecticide phorate (O,O -diethyl S (ethylthio) methyl]phosphorodithioate), phorate sulfoxide, phorate sulfone, phorate oxygen analog, phorate oxygen analog sulfoxide, and phorate oxygen analog sulfone in or on the following food commodities:
Bean, dry, seed |
0.05 |
Bean, succulent |
0.05 |
Beet, sugar, roots |
0.3 |
Beet, sugar, tops |
3.0 |
Coffee, green bean 1
|
0.02 |
Corn, field, forage |
0.5 |
Corn, field, grain |
0.05 |
Corn, sweet, forage |
0.5 |
Corn, sweet, kernel plus cob with husks removed |
0.05 |
Cotton, undelinted seed |
0.05 |
Hop, dried cones |
2.0 |
Peanut |
0.1 |
Potato |
0.2 |
Sorghum, grain, grain |
0.05 |
Sorghum, grain, stover |
0.1 |
Soybean, seed |
0.05 |
Sugarcane, cane |
0.05 |
Wheat, forage |
1.5 |
Wheat, grain |
0.05 |
Wheat, hay |
1.5 |
Wheat, straw |
0.05 |
1 There are no U.S. registrations as of September 1, 1993 for the use of phorate on the growing crop, coffee. |
(b) emergency exemptions.
[Reserved]
(c) Tolerances with regional registrations.
[Reserved]
(d) Indirect or inadvertent residues.
[Reserved]
Code of Federal Regulations
[58 FR 62038, Nov. 24, 1993, as amended at 63 FR 2165, Jan. 14, 1998; 63 FR 57074, Oct. 26, 1998; 66 FR 50833, Oct. 5, 2001; 67 FR 49616, July 31, 2002; 71 FR 74816, Dec. 13, 2006; 73 FR 53738, Sept. 17, 2008]