(a) General.
(1)
Tolerances are established for residues of the plant regulator and herbicide chlorpropham (isopropyl m-chlorocarbanilate (CIPC) in or on the following food commodities:
Potato |
30 |
Potato, wet peel |
40 |
(2)
Tolerances are established for the combined residues of the plant regulator and herbicide chlorpropham (isopropyl m-chlorocarbanilate (CIPC) and its metabolite 4-hydroxychlorpropham-O-sulfonic acid (4-HSA) in or on the following food commodities:
Cattle, fat |
0.20 |
Cattle, kidney |
0.30 |
Cattle, meat |
0.06 |
Cattle, meat byproducts except kidney |
0.06 |
Goat, fat |
0.20 |
Goat, kidney |
0.30 |
Goat, meat |
0.06 |
Goat, meat byproducts except kidney |
0.06 |
Hog, fat |
0.20 |
Hog, kidney |
0.30 |
Hog, meat |
0.06 |
Hog, meat byproducts except kidney |
0.06 |
Horse, fat |
0.20 |
Horse, kidney |
0.30 |
Horse, meat |
0.06 |
Horse, meat byproducts except kidney |
0.06 |
Milk |
0.30 |
Sheep, fat |
0.20 |
Sheep, kidney |
0.30 |
Sheep, meat |
0.06 |
Sheep, meat byproducts except kidney |
0.06 |
(b) emergency exemptions.
[Reserved]
(c) Tolerances with regional registrations.
[Reserved]
(d) Indirect or inadvertent residues.
[Reserved]
Code of Federal Regulations
[43 FR 52487, Nov. 13, 1978, as amended at 63 FR 57073, Oct. 26, 1998; 72 FR 37653, July 11, 2007]