(a) Acceptable daily intake (ADI).
The ADI for total residues of pirlimycin is 0.01 milligrams per kilogram of body weight per day.
(b) Tolerances—
(1) Cattle—
The tolerance for parent pirlimycin (the marker residue) is 0.5 part per million (ppm).
(ii) Muscle.
The tolerance for parent pirlimycin (the marker residue) is 0.3 ppm.
(iii) Milk.
The tolerance for parent pirlimycin (the marker residue in cattle milk) is 0.4 ppm.
Code of Federal Regulations
[65 FR 61091, Oct. 16, 2000]